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Greggs All Butter Croissant
Blissfully fluffy. Moreishly buttery. Fabulously flakey.
Allergens: Eggs, Wheat, Milk
About This Dish
The Greggs All Butter Croissant costs £1.45 and carries 292 calories of laminated butter pastry, baked in shop to a proper golden curl. All butter is the claim that matters: no margarine shortcuts, which is why the flake shatters and the crumb pulls apart in ribbons the way a croissant should.
Eaten plain it is the lightest thing on the breakfast counter, and it takes butter and jam like it was born for the job, because it was. The continental pairing with a Flat White at £2.25 costs less than the croissant alone at the coffee chains, a comparison that never stops being funny.
The Breakfast Pastry Meal Deal folds it in with any hot drink at £4.25, making it the cheapest respectable breakfast on the menu. Its chocolate filled sibling handles sweeter mornings. The breakfast menu lists both with current prices.
Greggs All Butter Croissant Nutrition Info
292 kcal Calories 15% RI
13g Fat 19% RI
8.7g Saturates 44% RI
35g Carbohydrates 13% RI
4.4g Sugars 5% RI
7.1g Protein 14% RI
0.79g Salt 13% RI
* Values approximate, per 79g. Data from publicly available Greggs information · Updated 8 July 2026. Report an error.
How to Make All Butter Croissant at Home
Croissants from scratch are a two day discipline. This is the realistic version: excellent shop pastry, home baked warmth, zero lamination trauma.
Ingredients
Method
0 of 4 steps
Tips
- The fridge rest keeps the shape through the bake.
- Deep gold beats pale blond every time; hold your nerve.
- Warm for 3 minutes in the oven the next day, never the microwave.
Variations
- Brush with honey out of the oven for a glazed finish.
- Slide a piece of dark chocolate in before rolling.
- Split and grill with ham and cheese for the bistro lunch.
Serving ideas
With salted butter and good jam, coffee mandatory, newspaper optional.
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All Butter Croissant FAQs
How much is the All Butter Croissant?
It costs £1.45 alone, or with any hot drink through the pastry deal at £4.25.
How many calories in the croissant?
It carries 292 calories, the lightest of the main breakfast pastries. Full panel above.
Is it really all butter?
Yes, laminated with butter rather than margarine, which is the whole difference in flake and flavour. Milk and wheat lead the allergens.
When is it freshest?
Pastries bake through the morning; the first batches after opening eat best, still faintly warm.
What should I pair it with?
A Flat White at £2.25 for the continental standard, or jam and a pot of tea for the British occupation of it.
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